Cheese Spread Yield:  6-10 servings Prep Time: 2 minutes       Ingredients 1 cup Mac Yourself™ cheddar cheese powder 16 oz sour cream
Directions Mix Mac Yourself™ cheddar cheese powder with fat free sour cream, and season to taste. Once it has a nice orange color it should be about right.  Refrigerate 2 hours before serving. Add seasoning of choice. This is a cheese spread that's really good on a toasted English muffin, in a sandwich, on a baked potato, or over steamed veggies.