Ham & asparagus roll-ups with cheddar cheese sauce Yield: 4-8 servings Prep Time: 10 minutes Cook Time: 20 minutes   Ingredients 8 ham slices 2 tbsp. butter 2 tsp. flour 1/2 tsp. salt 1/4 cup Mac Yourself™ cheddar cheese powder 1/4 cup milk 1/4 cup butter
Directions Preheat oven to 375° F Trim asparagus, rinse and cook in boiling salt water until just cooked. Use 1-2 ham slices to wrap 5-6 spears and put on baking sheet.  Bake for about 10 minutes.  While ham and asparagus are baking, mix Mac Yourself™ cheddar cheese powder, milk and butter.  Heat to 180° and hold temp for 5 minutes.  When asparagus is done remove from oven and place on plates.  Pour cheese sauce over roll ups. Serve immediately.