Garlic Cheddar Bread

Yield: 10 servings

Prep Time: 10 minutes

Cook Time: 35-45 minutes




1/4 inch thick slices of French Sourdough baguette, cut diagonal
softened butter
granulated garlic to taste
granulated onion to taste
Mac Yourself™ cheddar cheese powder to taste
Paprika to taste


Spread baguette slices with softened butter.  Sprinkle with a pinch of garlic and onion granules.  Shake a nice amount of Mac Yourself™ cheddar cheese powder, a little paprika on the top.  Place under broiler until golden brown (be watchful, they brown quickly).

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